Buttery Hawaiian Roll Garlic Bread Recipe For Dinner

Delight your taste buds with these soft and buttery garlic bread rolls. Perfect for sharing with family and friends, these delicious rolls are eggless and incredibly easy to make. Imagine pulling apart each roll, revealing its fluffy interior infused with the rich flavor of garlic and butter. Let’s dive into this mouthwatering recipe!

Garlic Bread Rolls

These garlic bread rolls are not only soft and fluffy but also packed with flavor. The eggless recipe makes it accessible for everyone, ensuring that you can enjoy these delightful rolls regardless of dietary preferences.

Ingredients

4 cups all-purpose flour
1 packet (2¼ teaspoons) instant yeast
1 teaspoon salt
2 tablespoons sugar
1 cup warm water
½ cup unsalted butter, melted
6 cloves garlic, minced
Fresh parsley, chopped (for garnish)

Instructions

In a mixing bowl, combine the flour, yeast, salt, and sugar. Mix well to ensure all dry ingredients are evenly distributed.
Create a well in the center and add the warm water and ¼ cup of the melted butter. Mix to form a soft dough.
Knead the dough on a floured surface for about 10 minutes, or until it is smooth and elastic.
Place the dough in a greased bowl, cover it with a damp cloth, and let it rise in a warm area until it doubles in size, approximately 1 hour.
Once risen, punch down the dough and divide it into small equal portions, shaping each into a ball.
Place the dough balls close together in a greased baking dish, allowing them to touch each other slightly.
In a small bowl, mix the minced garlic with the remaining melted butter. Brush the garlic butter mixture over the rolls.
Preheat your oven to 375°F (190°C) and let the rolls rise for another 20-30 minutes, covered, until puffy.
Bake in the preheated oven for 20-25 minutes, or until the rolls are golden brown.
Allow the rolls to cool slightly, then brush with any remaining garlic butter. Sprinkle fresh parsley on top for garnish.

These garlic bread rolls are best enjoyed warm, straight from the oven. Serve them alongside your favorite pasta dish or as an appetizer at your next gathering. Enjoy every delectable bite!