Get ready to delight your taste buds with this delicious Cheesy Hamburger Casserole! Perfect for a cozy family dinner or a quick weeknight meal, this recipe combines hearty ingredients into a comforting dish that everyone will love. So, let’s dive right in!
Cheesy Hamburger Casserole
Here’s a visual treat of this delectable dish before we jump into the details. Just look at that cheesy goodness!
Ingredients
To whip up this comforting casserole, you’ll need the following ingredients:
- 1 pound ground beef
- 1 medium onion, chopped
- 1 can (10.5 oz) condensed cream of mushroom soup
- 1 cup milk
- 2 cups uncooked egg noodles
- 1 cup shredded cheddar cheese
- Salt and pepper to taste
- Optional: 1 cup frozen mixed vegetables
Instructions
Now that you have your ingredients ready, let’s get cooking!
- Preheat your oven to 350°F (175°C).
- In a large skillet over medium heat, cook the ground beef and chopped onion until the beef is browned and the onion is tender. Drain excess fat.
- Add the cream of mushroom soup and milk to the skillet, stirring until combined. If you want to add a pop of color and nutrients, toss in the optional frozen mixed vegetables at this stage.
- Stir in the uncooked egg noodles. Mix everything well to ensure the noodles are evenly coated.
- Transfer this mixture into a greased 2-quart casserole dish.
- Cover the dish with foil and bake for 30 minutes in the preheated oven.
- After 30 minutes, remove the foil, sprinkle the shredded cheddar cheese on top, and return to the oven uncovered. Bake for an additional 10-15 minutes, or until the cheese is melted and bubbly.
- Once done, let it cool for a few minutes before serving. Enjoy your delicious Cheesy Hamburger Casserole!
This hearty casserole is sure to satisfy everyone at the dinner table. With its comforting flavors and cheesy goodness, it’s a dish that brings smiles with every bite. Enjoy cooking and even more so, enjoy eating!
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source = flavorite.net
