Classic Emeril Red Beans And Rice Recipes At Home

Indulge in the rich flavors of the South with a classic dish that warms the soul—Louisiana Red Beans and Rice! This delightful meal is perfect for gatherings or a cozy dinner at home. Packed with hearty ingredients and a hint of spice, it’s sure to become a favorite in your kitchen. Let’s dive into the recipe!

Louisiana Red Beans & Rice

This dish is a staple in Southern cooking, offering a perfect blend of protein and carbohydrates. Pair it with some smoked sausage, and you’ll have a meal that’s both satisfying and delicious.

Louisiana Red Beans & Rice with Smoked Sausage ### Ingredients:

1 pound dried red beans
1 tablespoon olive oil
1 medium onion, chopped
1 green bell pepper, chopped
3 cloves garlic, minced
1 pound smoked sausage, sliced
4 cups chicken broth
2 teaspoons Cajun seasoning
1 bay leaf
Salt and pepper to taste
Cooked white rice, for serving
Chopped green onions for garnish

Instructions:

Rinse the red beans under cold water, removing any debris. Soak them in water overnight or use the quick-soak method by boiling them for 2 minutes, then letting them sit for an hour.
In a large pot or Dutch oven, heat the olive oil over medium heat. Add the chopped onion, bell pepper, and garlic, sautéing until softened, about 5 minutes.
Add the sliced smoked sausage to the pot and cook until browned, stirring occasionally.
Drain the soaked beans and add them to the pot along with the chicken broth, Cajun seasoning, bay leaf, and a sprinkle of salt and pepper.
Bring the mixture to a boil, then reduce the heat to low and let it simmer uncovered for about 1.5 to 2 hours, or until the beans are tender. Stir occasionally and add more broth or water if the mixture becomes too thick.
Once the beans are cooked, remove the bay leaf. Mash some of the beans against the side of the pot for a creamier texture if desired.
Serve the red beans over a bed of cooked white rice, garnished with chopped green onions. Enjoy the comforting, savory flavors!

Whether you’re having a family night or entertaining friends, Louisiana Red Beans and Rice is a dish that brings everyone together around the table. Happy cooking!