If you’re in the mood for a sweet treat that brings the richness of peanut butter and chocolate together, then look no further! This Peanut Butter Fudge is the perfect indulgence for any peanut butter lover. With its creamy texture and rich flavor, it’s sure to impress your friends and family. Let’s get started on this delightful recipe!
Peanut Butter Fudge
This simple and quick recipe will have you making fudge like a pro in no time. Plus, it requires minimal ingredients and no baking! Just prepare, chill, and enjoy!
### Ingredients:
- 1 cup creamy peanut butter
- 1 cup unsweetened cocoa powder
- 1 cup maple syrup or honey
- 2 teaspoons vanilla extract
- 1/4 teaspoon salt
- Optional: Chopped nuts or chocolate chips for topping
Instructions:
- In a medium bowl, combine the peanut butter, cocoa powder, maple syrup (or honey), vanilla extract, and salt. Mix well until all the ingredients are fully incorporated and smooth.
- Line an 8x8 inch baking dish with parchment paper or wax paper for easy removal later. Pour the fudge mixture into the prepared dish and spread it evenly, smoothing the top with a spatula.
- If desired, sprinkle chopped nuts or chocolate chips on top for an extra layer of flavor and texture.
- Refrigerate the fudge for about 2 hours or until it is set and firm. If you’re in a hurry, placing it in the freezer for about 30-45 minutes will also work.
- Once set, remove the fudge from the baking dish by lifting out the parchment paper. Cut into squares or rectangles, and devour your delicious creation!
- Store leftovers in an airtight container in the refrigerator for up to a week. But with how tasty this fudge is, they might not last long!
This Peanut Butter Fudge is not only delicious but also a great snack for gatherings, parties, or when you just need a little pick-me-up. Enjoy every creamy, chocolatey bite!
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source = www.twopeasandtheirpod.com
