Decadent Lemon Blackberry Cheesecake Recipes You Must Try

Indulging in a rich dessert can transform an ordinary gathering into a memorable experience. Today, we invite you to explore a delightful recipe for Decadent Blackberry Cheesecake. This luscious treat features the perfect balance of creamy cheesecake and tangy blackberries, promising to be a showstopper at any event.

Decadent Blackberry Cheesecake

This cheesecake is not only visually appealing but also a treat for the palate. The combination of velvety cream cheese and fresh blackberries creates a harmonious blend of flavors that will leave your guests craving more. Let’s dive into the ingredients and method for preparing this exquisite dessert.

Ingredients

1 ½ cups graham cracker crumbs
½ cup unsalted butter, melted
1 tablespoon sugar
4 (8-ounce) packages cream cheese, softened
1 cup sugar
4 large eggs
1 teaspoon vanilla extract
1 cup sour cream
2 cups fresh blackberries

Instructions

Preheat your oven to 325°F (163°C).
In a medium bowl, combine the graham cracker crumbs, melted butter, and sugar. Press the mixture firmly into the bottom of a 9-inch springform pan to create the crust.
In a large mixing bowl, beat the softened cream cheese with an electric mixer until smooth and creamy. Gradually add in 1 cup of sugar, continuing to beat until well combined.
Add the eggs to the cream cheese mixture one at a time, ensuring each egg is fully incorporated before adding the next. Stir in the vanilla extract and sour cream until smooth.
Gently fold in 1 cup of fresh blackberries, being careful not to mash them. This will give your cheesecake lovely bursts of blackberry flavor.
Pour the cream cheese mixture over the crust in the springform pan, smoothing the top with a spatula.
Bake in the preheated oven for 55 to 60 minutes, or until the edges are set and the center still has a slight jiggle.
Once baked, turn off the oven and leave the cheesecake inside for an additional hour. This will help prevent cracking on the surface.
Remove the cheesecake from the oven and let it cool to room temperature. Once cooled, refrigerate for a minimum of 4 hours, or overnight for the best results.
Before serving, top with additional fresh blackberries for garnish.

Now you are ready to serve a stunning Decadent Blackberry Cheesecake that will surely impress your friends and family. Enjoy every creamy, tangy bite of this delightful dessert!