Delicious Longhorn Steakhouse Chicken Tenders Recipes

Are you looking for a delicious and easy recipe that the whole family will love? Look no further than these crispy oven-baked chicken tenders! Perfect for dinner or a tasty snack, they are sure to impress with their crunchy exterior and tender, juicy chicken inside.

Crispy Oven Baked Chicken Tenders

These chicken tenders are a healthier alternative to fried ones, yet they still pack a punch of flavor. Let’s dive into making this delicious dish!

Ingredients

1 lb boneless, skinless chicken breasts, cut into strips
1 cup breadcrumbs (panko works great!)
1/2 cup grated Parmesan cheese
1 teaspoon garlic powder
1 teaspoon paprika
1/2 teaspoon salt
1/2 teaspoon black pepper
2 eggs
1 tablespoon olive oil

Instructions

Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.
In a bowl, mix together the breadcrumbs, Parmesan cheese, garlic powder, paprika, salt, and pepper.
In another bowl, whisk the eggs and olive oil until well combined.
Take each chicken strip, dip it into the egg mixture, and then coat it with the breadcrumb mixture, pressing lightly to ensure it adheres well.
Place the coated chicken tenders on the prepared baking sheet, ensuring they are spaced out for even cooking.
Bake in the preheated oven for about 20-25 minutes, or until the chicken is golden brown and cooked through, flipping them halfway for that extra crispiness.
Once done, take them out and let them cool for a few minutes before serving.

These crispy oven-baked chicken tenders are perfect for dipping into your favorite sauces. Whether it’s barbecue, ranch, or honey mustard, they are sure to complement the savory flavors of the chicken. Enjoy this simple yet delightful recipe with your family and friends!