Easy Magnolia Haus Pancake Recipes Everyone Will Love

Let’s flip the script on breakfast with some delectable pancake recipes that are just as easy as pie—well, easier, really! Get ready to serve up some fluffy rounds of joy that will have your family singing your praises. Here’s a fabulous way to start your day with not one, but two easy pancake recipes that anyone can master! So grab your spatula and let’s get cookin’!

Recipe 1: Classic Fluffy Pancakes

These pancakes are so fluffy, they could probably float away! Perfect for a lazy weekend morning or a quick weekday breakfast. Here’s how to make them:

Stack of fluffy pancakes ### Ingredients:

1 cup all-purpose flour
2 tablespoons sugar
1 tablespoon baking powder
1/2 teaspoon salt
1 cup milk
1 large egg
2 tablespoons melted butter

Instructions:

In a mixing bowl, whisk together the flour, sugar, baking powder, and salt.
In another bowl, combine the milk, egg, and melted butter.
Pour the wet ingredients into the dry ingredients and stir until just combined. It’s okay if there are a few lumps—just don’t over mix!
Heat a skillet over medium heat and grease it lightly.
Pour about 1/4 cup of the batter onto the skillet for each pancake. Cook until bubbles form on the surface, then flip and cook until golden brown.
Serve with maple syrup, fresh fruit, or a dollop of whipped cream!

Recipe 2: Banana Pancakes

These banana pancakes are a sweet twist on the classic recipe that will have you going bananas in delight! They are so easy to make; you’ll never want to eat the store-bought kind again!

Ingredients:

1 cup all-purpose flour
2 tablespoons sugar
1 tablespoon baking powder
1/2 teaspoon baking soda
1/2 teaspoon salt
1 cup buttermilk
1 ripe banana, mashed
1 large egg
2 tablespoons melted butter

Instructions:

In a bowl, mix together the flour, sugar, baking powder, baking soda, and salt.
In another bowl, mix the buttermilk, mashed banana, egg, and melted butter.
Combine the wet and dry ingredients until just mixed. Don’t stress if it’s a bit lumpy!
Heat your skillet and lightly grease it. Pour the batter for each pancake and cook until bubbles appear, then flip.
Enjoy them hot, topped with sliced bananas and a drizzle of honey or syrup!

Now, armed with these two easy pancake recipes, you’re ready to conquer breakfast! Whether you go classic or fruity, you can’t go wrong. Happy flipping!