Flavorful Chicken Ring Pampered Chef Recipe To Impress

Are you looking for a delicious and visually appealing dish that’s perfect for family gatherings or special occasions? Look no further than the Pampered Chef Chicken Broccoli Wreath! This delightful recipe not only satisfies your taste buds but also makes for a stunning centerpiece on your table. Let’s dive into how you can create this scrumptious delight!

Pampered Chef Chicken Broccoli Wreath

This gorgeous wreath is packed with flavor, combining tender chicken, vibrant broccoli, and a fresh, flaky crescent roll crust. It’s sure to be a hit among both kids and adults alike!

Ingredients:

2 cups cooked chicken, shredded
1 cup chopped broccoli, cooked
1 cup shredded cheddar cheese
1/2 cup mayonnaise
1 teaspoon Dijon mustard
1 teaspoon garlic powder
1 package (8 oz) of refrigerated crescent rolls
1 egg, beaten (for egg wash)
Salt and pepper to taste

Instructions:

Preheat your oven to 375°F (190°C).
In a large bowl, mix the shredded chicken, cooked broccoli, cheddar cheese, mayonnaise, Dijon mustard, garlic powder, salt, and pepper until well combined.
Unroll the crescent roll dough and separate it into triangles.
On a baking sheet lined with parchment paper, arrange the triangles in a circle with the wide ends overlapping to form a wreath shape. Leave the tip of each triangle hanging off the edge to create a nice visual appeal.
Spoon the chicken and broccoli mixture over the wide part of the triangles, leaving the tips free to fold over.
Fold the pointed tips of the crescent rolls over the filling, tucking them under to seal in the mixture.
Brush the wreath with the beaten egg to give it a golden color as it bakes.
Bake in the preheated oven for 25-30 minutes or until the crescent rolls are golden brown.
Let the wreath cool for a few minutes before slicing and serving.

This Chicken Broccoli Wreath is not just easy to make, but it also transforms any meal into a festive occasion! Whether it’s a family dinner, a holiday feast, or just a fun weekend dinner, this recipe is sure to impress. Enjoy your cooking adventure!