Flavorful Grilled Teriyaki Chicken Panda Express Style

Craving some delicious teriyaki chicken but don’t feel like heading out to your favorite restaurant? This Panda Express Teriyaki Chicken Copycat recipe is perfect for satisfying your cravings right at home! With its savory and slightly sweet glaze, this dish will be the highlight of your dinner table. Let’s get started!

Panda Express Teriyaki Chicken

This savory teriyaki chicken recipe is not only easy to make but also incredibly flavorful. Perfectly grilled chicken pieces are tossed in a homemade teriyaki sauce that will have everyone coming back for seconds!

Ingredients

1 lb boneless, skinless chicken thighs or breasts
2 tablespoons vegetable oil
1 tablespoon cornstarch
1 teaspoon garlic, minced
1 teaspoon ginger, minced
¼ cup soy sauce
¼ cup water
2 tablespoons brown sugar
1 tablespoon rice vinegar
Sesame seeds and sliced green onions for garnish

Instructions

Start by cutting the chicken into bite-sized pieces. Season lightly with salt and pepper.
In a large skillet or wok, heat the vegetable oil over medium-high heat. Add the chicken and stir-fry until it’s cooked through, about 5-7 minutes. Remove from pan and set aside.
In the same skillet, add the minced garlic and ginger, sautéing for about 30 seconds until fragrant.
In a small bowl, mix together the soy sauce, water, brown sugar, and rice vinegar. Pour this mixture into the skillet with the garlic and ginger. Bring to a simmer.
In another bowl, mix the cornstarch with a little water to create a slurry. Add it to the simmering sauce to thicken it.
Add the cooked chicken back into the skillet and toss it in the sauce until evenly coated.
Cook for an additional 2-3 minutes until the sauce thickens and becomes glossy.
Serve hot, garnished with sesame seeds and sliced green onions. Enjoy with a side of steamed rice or stir-fried vegetables.

This homemade teriyaki chicken is sure to impress your family and friends. With its rich flavors and tender chicken, it’s a dish that you can whip up any day of the week. Give it a try and savor the homemade goodness!