Fun Gluten Free Waffle Cone Recipe For Ice Cream

Indulging in homemade treats can be an incredibly rewarding experience, especially when they are tailored to accommodate dietary preferences or restrictions. Today, we’re going to make delicious Gluten-Free Ice Cream Cones from scratch! These delightful cones are not only perfect for serving your favorite ice creams, but they also bring a sense of joy and nostalgia to any occasion. So, let’s get started!

Image of Homemade Gluten-Free Ice Cream Cones

Take a look at these beautiful homemade cones ready to be filled with your favorite ice cream!

Recipe Ingredients

To create these scrumptious gluten-free ice cream cones, you will need the following ingredients:

1 cup gluten-free all-purpose flour
1/4 cup sugar
1/2 teaspoon baking powder
1/4 teaspoon salt
2 large eggs
2 tablespoons melted butter or coconut oil
1/2 teaspoon vanilla extract
1/4 cup milk (dairy or non-dairy)

Instructions

Follow these simple steps to whip up your homemade gluten-free ice cream cones:

Preheat your oven to 350°F (175°C). Line a baking sheet with parchment paper and set it aside.
In a mixing bowl, combine the gluten-free flour, sugar, baking powder, and salt. Whisk together until well combined.
In another bowl, beat the eggs until frothy. Add the melted butter, vanilla extract, and milk. Mix until fully incorporated.
Pour the wet mixture into the dry ingredients and stir until smooth. The batter should be thick but pourable.
Using a small ice cream scoop or a spoon, place a generous amount of batter onto the prepared baking sheet, shaping it into a cone. Repeat for the remaining batter, ensuring to space them out evenly.
Bake in the preheated oven for about 10-12 minutes, or until the edges are golden brown.
Remove the cones from the oven and let them cool slightly before shaping. To shape, gently wrap each cone around a cone-shaped mold or tightly roll them into a cone shape by hand while they are still warm.
Allow the cones to cool completely before filling them with your favorite ice cream.

And there you have it – delightful and crispy Gluten-Free Ice Cream Cones! These are perfect for a summer treat, dessert parties, or just a sweet snack. Enjoy creating a fun, personalized ice cream experience!