Chili is a classic dish that warms the soul and brings comfort during chilly days. The perfect blend of spices and hearty ingredients makes this chili a favorite among many. Below, you will find a delicious chili recipe that promises to deliver an explosion of flavor and satisfaction.
Hearty Chili Recipe
This recipe is designed to serve as a nourishing meal that is easy to prepare, making it perfect for weeknight dinners or gatherings with friends. Enjoy the rich taste and inviting aroma as this dish simmers on your stove.
Ingredients
- 2 tablespoons olive oil
- 1 medium onion, chopped
- 3 cloves garlic, minced
- 1 pound ground beef (or turkey)
- 1 can (14.5 ounces) diced tomatoes
- 1 can (15 ounces) kidney beans, drained and rinsed
- 1 can (15 ounces) black beans, drained and rinsed
- 2 tablespoons chili powder
- 1 teaspoon ground cumin
- 1 teaspoon smoked paprika
- ½ teaspoon salt
- ½ teaspoon black pepper
- 1 cup beef broth (or vegetable broth for a vegetarian option)
- Optional toppings: shredded cheese, sour cream, chopped green onions
Instructions
- In a large pot, heat olive oil over medium heat. Add the chopped onion and sauté until it becomes translucent, about 5-7 minutes.
- Add minced garlic and cook for an additional minute, stirring frequently.
- Increase the heat to medium-high and add the ground beef, cooking until browned. Make sure to break it apart with a wooden spoon.
- Once the beef is cooked through, drain any excess fat if necessary. Reduce the heat back to medium.
- Add the diced tomatoes (with juices), kidney beans, black beans, chili powder, cumin, smoked paprika, salt, and pepper. Stir to combine.
- Pour in the beef broth, bringing the mixture to a simmer. Allow it to cook uncovered for 30-40 minutes, stirring occasionally, until it thickens to your desired consistency.
- Adjust seasonings to taste, adding more salt, pepper, or spices if desired.
- Serve the chili hot, garnished with optional toppings such as shredded cheese, sour cream, or chopped green onions.
This hearty chili serves as a versatile dish, perfect for serving alone or with bread, corn muffins, or rice. Experiment with additional toppings to find your favorite combination!
Hearty Large Batch Chili Recipes for Gatherings
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