Are you ready to elevate your next meal with a delightful side dish that pairs beautifully with any main course? Say hello to Longhorn Rice Pilaf! This savory recipe will not only please your palate but also add a touch of elegance to your dining experience. Let’s dive into how you can whip up this scrumptious dish in your own kitchen!
Longhorn Rice Pilaf: A Savory Delight
This rice pilaf is one of those dishes that’s perfect for any occasion. Its rich flavor and fluffy texture make it a fantastic addition to steak dinners, family gatherings, or even a cozy weeknight meal. Plus, it’s straightforward to make and uses ingredients you may already have on hand!
Ingredients
- 1 tablespoon butter
- 1 medium onion, finely chopped
- 1 cup long-grain white rice
- 2 cups chicken broth
- 1 teaspoon garlic powder
- 1 teaspoon dried thyme
- Salt and pepper, to taste
Instructions
- In a medium saucepan, melt the butter over medium heat. Add the chopped onion and sauté until it’s translucent and fragrant, about 3-4 minutes.
- Add the long-grain rice to the saucepan, stirring occasionally, and allow it to toast for about 2-3 minutes until it’s lightly golden.
- Pour in the chicken broth and sprinkle in the garlic powder, dried thyme, salt, and pepper. Stir everything together, making sure the rice is evenly distributed.
- Increase the heat and bring the mixture to a boil. Once boiling, reduce the heat to low, cover the saucepan with a lid, and let it simmer for about 15-20 minutes or until the rice has absorbed all the liquid and is tender.
- Once cooked, remove the saucepan from heat and let it sit, covered, for another 5 minutes. Fluff the rice with a fork before serving, and adjust the seasoning with more salt and pepper if needed.
And there you have it! A foolproof Longhorn Rice Pilaf that’s not only tasty but also impressive enough to make you a star in your own kitchen. Serve it alongside your favorite main dishes and watch as your family and friends rave about this flavorful addition to the table. Enjoy!
Hearty Longhorn Rice Pilaf Recipe You Must Taste
source = simplysidedishes.com