Indulgent Chocolate Cherry Cheesecake Recipe To Savor

Indulge your taste buds with a delightful treat that combines the rich flavors of chocolate and cherries. This fresh chocolate cherry cheesecake is sure to impress family and friends alike. Let’s dive into this delicious recipe!

Fresh Chocolate Cherry Cheesecake

Imagine sinking your fork into a creamy, dreamy cheesecake that perfectly balances the sweetness of fresh cherries and the richness of chocolate. With a luscious chocolate crust, this dessert is not just a feast for the eyes, but a heavenly experience for your palate!

Fresh chocolate cherry cheesecake### Ingredients:

  • For the chocolate crust:

  • 1 ½ cups chocolate cookie crumbs

  • ½ cup unsalted butter, melted

  • 2 tablespoons sugar

  • For the cheesecake filling:

  • 16 oz cream cheese, softened

  • ½ cup sugar

  • 2 large eggs

  • 1 teaspoon vanilla extract

  • 1 cup sour cream

  • 1 cup fresh cherries, pitted and halved

  • For the chocolate ganache topping:

  • 1 cup semi-sweet chocolate chips

  • ½ cup heavy cream

Instructions:

  1. Preheat your oven to 350°F (175°C).
  2. In a bowl, mix together chocolate cookie crumbs, melted butter, and sugar until well combined. Press the mixture firmly into the bottom of a 9-inch springform pan.
  3. Bake the crust for 10 minutes, then remove it from the oven and let it cool.
  4. In a large mixing bowl, beat the softened cream cheese until smooth. Gradually add in the sugar and mix until fluffy.
  5. Add the eggs one at a time, mixing well after each addition. Stir in the vanilla extract and sour cream until fully incorporated.
  6. Gently fold in the fresh cherries.
  7. Pour the cheesecake filling over the cooled crust and smooth the top. Bake for 50-60 minutes or until the edges are set but the center slightly jiggles.
  8. Turn off the oven and let the cheesecake cool with the door slightly open for 1 hour. Refrigerate for at least 4 hours, or overnight if possible.
  9. For the ganache, heat the heavy cream in a small saucepan until just simmering. Pour it over the chocolate chips in a bowl and let sit for 5 minutes. Stir until smooth.
  10. Once the cheesecake is fully chilled, pour the ganache on top and spread it evenly. Garnish with additional cherries if desired.
  11. Slice, serve, and enjoy the rich flavors of this chocolate cherry cheesecake!

Give this recipe a try for your next gathering or simply to treat yourself. Every bite is a celebration of flavors that will leave you wanting more!

Indulgent Chocolate Cherry Cheesecake Recipe to Savor

Fresh chocolate cherry cheesecake recipe with a chocolate crust, fresh source = www.pinterest.pt