Juicy Iberico Presa Steak Gourmet Dishes

Welcome to a culinary journey that will elevate your grilling game! Today, we’re diving into the world of steak marinades, and I’ve got a fabulous recipe that’s sure to impress your family and friends. Let’s make your next barbecue unforgettable with a steak that’s bursting with flavor and tenderness!

The World’s Best Steak Marinade

This marinade is a game-changer. It’s simple, quick to prepare, and requires ingredients you probably already have. The result? A mouthwatering steak that will have everyone asking for your secret!

Deliciously marinated steak ### Ingredients

1/2 cup soy sauce
1/4 cup olive oil
1/4 cup red wine vinegar
3 cloves garlic, minced
2 tablespoons brown sugar
1 teaspoon black pepper
1 teaspoon onion powder
1/2 teaspoon red pepper flakes (optional, for heat)
1.5 to 2 pounds of steak (your choice - flank, sirloin, or ribeye)

Instructions

In a mixing bowl, whisk together the soy sauce, olive oil, red wine vinegar, minced garlic, brown sugar, black pepper, onion powder, and red pepper flakes until combined.
Place your steak in a large resealable bag or a shallow dish. Pour the marinade over the steak, ensuring it’s well coated. Seal the bag (or cover the dish) and marinate in the refrigerator for at least 2 hours, but for maximum flavor, overnight is best.
When ready to cook, remove the steak from the marinade and let it come to room temperature for about 30 minutes. This helps it cook evenly.
Preheat your grill (or stovetop grill pan) to medium-high heat. Remove excess marinade from the steak but do not rinse it off.
Grill the steak for about 4-6 minutes on each side, depending on the thickness and your desired doneness. Use a meat thermometer for accuracy—130°F for medium-rare, and 145°F for medium.
Once done, let the steak rest for about 5-10 minutes before slicing. This helps retain the juices. Serve it up and enjoy every delicious bite!

Now you’re all set to enjoy a steak that’s not only tender and juicy but also packed with flavor. Whether it’s a summer barbecue or a cozy dinner at home, this marinade is sure to become your go-to. Happy grilling!