Alright y’all, let’s get into something that’s gonna have your taste buds singing – the ever-popular Sloppy Joes! This ain’t just any Sloppy Joes recipe; it’s “The BEST” Sloppy Joes you’ll ever have, and trust me, your family will be begging for seconds. Let’s get this party started!
Sloppy Joes with a Twist
Check out this mouthwatering image of the Sloppy Joes – just look at all that juicy goodness!
Now, before we dive into the food, let’s gather up everything you need. Here’s what you’ll need to whip up these delicious Sloppy Joes:
Ingredients
- 1 lb ground beef (or turkey if you’re feeling fancy)
- 1 small onion, diced
- 1 small green bell pepper, diced
- 2 cloves garlic, minced
- 1 cup ketchup
- 1 tbsp Worcestershire sauce
- 1 tbsp brown sugar
- 1 tsp Dijon mustard
- Salt and pepper to taste
- 4 hamburger buns
Instructions
- In a skillet over medium heat, add the ground beef. Cook until it’s nice and browned, breaking it up as it cooks.
- Once the beef is cooked, drain any excess fat and throw in the diced onion, bell pepper, and garlic. Sauté until they are tender and fragrant, about 5 minutes.
- Now, it’s time to add the flavor. Stir in the ketchup, Worcestershire sauce, brown sugar, and Dijon mustard. Give it all a good mix and let it simmer for about 15 minutes. This is where the magic happens!
- As your mixture simmers, taste and adjust the seasoning with salt and pepper. You want it just right.
- Once it’s all thick and delicious, spoon that glorious mixture onto your toasted hamburger buns. Feel free to add some pickles or cheese if you’re feeling adventurous!
- Serve it up while it’s hot and dig in with your crew!
There you have it, folks! The BEST Sloppy Joes that are sure to be a hit at your next family gathering or game day! Try this out, and let the flavors take you on a journey. Enjoy!
Savory Gluten Free Sloppy Joe Recipe for Dinner
source = foodie-passion.com
