Discover the ultimate flavor enhancer for your next meal with this exquisite recipe for the best ever steak rub. This versatile dry rub not only elevates the taste of steak but also works wonders on chicken, making it a must-have in your culinary arsenal.
The Best Ever Steak Rub
Indulge in the rich, savory flavors that this steak rub brings to your favorite cuts of meat. With a blend of spices that perfectly balances heat and sweetness, this rub is sure to impress your family and friends at your next barbecue or dinner gathering.
### Ingredients:
- 1 tbsp brown sugar
- 1 tbsp smoked paprika
- 1 tbsp garlic powder
- 1 tbsp onion powder
- 1 tsp kosher salt
- 1 tsp black pepper
- 1 tsp cayenne pepper (adjust to taste)
- 1 tsp dried thyme
- 1 tsp dried oregano
- 1 tsp ground cumin
Instructions:
- In a medium-sized bowl, combine all the ingredients thoroughly. Ensure the mixture is well-blended to achieve uniformity in flavor.
- Store the dry rub in an airtight container or a spice jar for optimal freshness.
- Before applying the rub, pat the meat dry with paper towels. This helps to create a better crust while cooking.
- Generously coat the meat with the rub, rubbing it into the surface for maximum flavor. Allow the meat to rest after seasoning to allow the flavors to penetrate.
- Cook the meat according to your preferred method, whether it’s grilling, roasting, or pan-searing. The rub will create a beautiful crust and lock in moisture.
- Enjoy your perfectly seasoned steak or chicken with your choice of sides!
This steak rub is not just a recipe; it’s an experience that adds depth and character to your dishes. Whether you are hosting a casual dinner or a sophisticated gathering, this rub promises to transform ordinary meals into extraordinary culinary creations. Don’t hesitate to share your experience and let others in on this flavor-packed secret! Happy cooking!
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