Sweet Coca Cola Ham Glaze Recipe For Special Occasions

Bring a touch of sweetness and spice to your holiday table with this Easy Baked Ham recipe! This dish is not only simple to prepare but also delivers a mouthwatering flavor that will have your guests coming back for seconds. Follow along as we dive into the delicious details of this Sweet and Spicy Ham Glaze recipe!

Sweet and Spicy Ham Glaze

This glaze is the star of the show, perfectly complementing the savory goodness of the ham. The balance of flavors creates a dish that is sure to impress, making it a must-try for your next gathering.

Ingredients

To create this delectable dish, you will need the following ingredients:

1 fully cooked ham (about 8-10 pounds)
1 cup brown sugar
1/2 cup honey
1/4 cup Dijon mustard
1 tablespoon apple cider vinegar
1 teaspoon ground cinnamon
1 teaspoon ground ginger
1/2 teaspoon cayenne pepper (optional, for added spice)

Instructions

Follow these simple steps to create your Sweet and Spicy Baked Ham:

Preheat your oven to 325°F (165°C).
Score the surface of the ham in a diamond pattern, making shallow cuts about 1 inch apart.
In a medium saucepan, combine the brown sugar, honey, Dijon mustard, apple cider vinegar, ground cinnamon, ground ginger, and cayenne pepper (if using). Cook over medium heat, stirring until the mixture is smooth and bubbling.
Place the ham in a roasting pan, and brush a portion of the glaze over the entire surface of the ham. Reserve some glaze for later basting.
Cover the ham loosely with aluminum foil and bake for 1.5 to 2 hours, basting every 20 minutes with the reserved glaze. Remove the foil for the last 30 minutes to allow the glaze to caramelize and develop a beautiful, sticky finish.
Once done, remove the ham from the oven and let it rest for at least 15 minutes before slicing.
Serve with your favorite sides and enjoy the compliments!

This Easy Baked Ham with Sweet and Spicy Glaze is sure to be the highlight of your meal. Perfect for holidays, special gatherings, or any time you want to impress, this dish is as delightful to look at as it is to eat. Get ready to savor the flavors!