Sweet How To Make Peach Brandy Homemade Guide

Are you ready to elevate your dessert game with a delightful Peach Tasting Party? Whether you’re celebrating a special occasion or just looking to savor the sweet, juicy goodness of peaches, this gathering is sure to impress your friends and family. Let’s roll up our sleeves and dive into this fruity feast!

Peach Tasting Party

Peaches are one of the summer’s sweetest treasures, and what better way to highlight them than by hosting a tasting party? You can include a variety of peach-based dishes, from cobblers to sauces, and let your guests indulge in a little peachy paradise.

Delicious Homemade Peach Cobbler ### Ingredients for Peach Cobbler

4 cups fresh peaches, peeled and sliced (or canned/frozen if out of season)
1 cup granulated sugar, divided
1 teaspoon cinnamon
1 tablespoon lemon juice
1 cup all-purpose flour
1 tablespoon baking powder
1/2 teaspoon salt
1 cup milk
1/2 cup unsalted butter, melted

Instructions

Preheat your oven to 375°F (190°C).
In a large bowl, combine the sliced peaches with 1/2 cup of sugar, cinnamon, and lemon juice. Stir gently to coat the peaches and set aside.
In another bowl, mix together the flour, baking powder, salt, and the remaining 1/2 cup of sugar.
Pour in the milk and melted butter. Mix until just combined; it’s okay if the batter is a bit lumpy.
Pour the batter into a greased 9x13-inch baking dish.
Top the batter with the peach mixture, making sure to distribute the peaches evenly over the surface.
Bake in your preheated oven for about 40-45 minutes or until the top is golden brown and a toothpick inserted comes out clean.
Let the cobbler cool for a few minutes before serving.

To add some extra flair to your Peach Tasting Party, consider offering toppings like whipped cream, vanilla ice cream, or even a drizzle of caramel sauce. Pair your cobbler with refreshing peach lemonade or homemade peach ice tea for a delightful drink option. Enjoy the sweet flavors, and happy tasting!